If you are looking for a place in Southeast Asia that is worth visiting, Singapore is one of the famous options. In fact, it stands out from the rest in terms of cleanliness, convenience, and cultural diversity.
Modern But Culturally Rich
You will surely marvel at the sight of the ultra-modern skyline and efficient infrastructure of Singapore. However, it has a rich heritage coming from Chinese, Malay, Indian, and Peranakan influences. These are all reflected in their food, festivals, and neighborhoods like Chinatown, Little India, and Kampong Glam.
Easy to Get Around
If you are visiting Singapore for the first time, you will never find it difficult to get around. In fact, the MRT system that they have is clean, safe, and super easy for tourists. Moreover, English is widely spoken with multilingual signs around the city, making it a place with no language barriers.
Singapore as a Food Heaven
The food scene in Singapore is surprisingly unmatched, from Michelin-starred hawker stalls to elegant rooftop dining. You name it, they’ve all got it here. They even have must-try foods like chicken rice, laksa, chili crab, and satay.
Popular Southeast Asian Cuisines
When you visit the popular Swissotel in Singapore, you can feast on the Halal-certified buffet that showcases a varied array of Southeast Asian cuisines.
- Singaporean Delights
Laksa is one that can really catch your attention. It is a spicy noodle soup with coconut milk, enriched with herbs and seafood. You may also like the chili crab with mantou, which is an iconic Singaporean dish that features crab in a tangy, spicy sauce, served with fried buns.
- Malaysian Classics
The Nasi lemak is a Malaysian classic that features fragrant coconut rice served with sambal, anchovies, peanuts, and egg. Satay is also another attraction that showcases grilled skewers of meat served with a rich peanut sauce. The beef rendang is also a must-try, which is a slow-cooked dry curry with tender beef and aromatic spices.
- Indonesian Specialties
Another Southeast Asian-based cuisine is the nasi goreng, which is an Indonesian-style fried rice blended with sweet and savory flavors. Gado-Gado is a Halal-certified salad of mixed vegetables with peanut dressing that might interest you as well. On the other hand, the grilled marinated chicken with a smoky flavor called the ayam panggang is also a must-try.
Regional Dishes and Desserts
Indian curries are a selection of flavorful curries and tandoori dishes you might also love to try when visiting Singapore. You can taste the different Southeast Asian cuisines here, including the Peranakan mee siam goreng, a stir-fried rice vermicelli with a tangy tamarind-based sauce. Likewise, an irresistible Filipino dish called chicken adobo is also a must-try chicken stewed in vinegar, soy sauce, and garlic.
The durian pengat is a rich durian dessert made with coconut milk and palm sugar that will keep you looking for more. But of course, you may also want to try the mango sticky rice, made of sticky rice paired with ripe mango slices and coconut milk.
If you can’t wait to taste all these treats, why not give us a call today and make a reservation. We simply serve the best Halal buffet in Singapore to satisfy your most discriminating taste. View our menus today and make your next visit to Singapore a truly memorable one.
